Saturday, February 4, 2012

Negroni

As you can see by the volume remaining in that bottle, I am a Campari fan.  Here's the original version of the Negroni, and then my (totally different) version.

The Original:
- 1 oz sweet vermouth
- 1 oz campari
- 1 oz dry gin
- 1 cup ice cubes

In chilled cocktail shaker, mix everything together. Garnish with an orange peel.

The No-Vermouth-and-Hyped-Up-Orange:
- 1 oz campari
- 1 oz dry gin
- 2 oz ginger beer
- a splash of grand marnier
- a few drops of Bitter Tears bitters (like Lucille or KiKi)
- 1 cup ice cubes

Shake.
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Enjoy!

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